How to Get into Ghost Kitchens According to Euromonitor, ghost kitchens could be a $1 trillion global business by 2030. Ghost kitchens are restaurants with no seats, whose business is all takeout. Depending on the setup, customers pickup their food from cubbies, counters, pickup windows or drive-thrus, but most often they have it delivered. Ghost kitchensContinue reading “How to Get into Ghost Kitchens”
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Restaurant Equipment Sales And Services Ltd. 